Looking for a unique and delicious pesto?! Well look no further! We have got something truly wonder to share with you! The magic that goes into this blend is found in foraged greens, wild garlic (Allium vineale), wild ramps (Allium tricoccum), and toasted hemp hearts! 


Wild foraged greens include: chickweed (Stellaria media), dandelion (Taraxacum officinale), wood sorrel (Oxalis stricta), sheep sorrel (Rumex acetosella), hoary bittercress (Cardamine hirsuta), violets (Viola spp), stinging nettle (Urtica dioica), wood nettle (Laportea canadensis), lambsquarters (Chenopodium album), garlic mustard (Alliaria petiolata), plantain (Plantago spp), cleavers (Galium aparine), sochan (Rudbeckia laciniata), deadnettles (Lamium purpureum), and Galingoga (Galinsoga parviflora)...as the season progresses more greens will be added, including: purslane, edible chyrsanthemum, daylilly, and more! 


1 oz (28 g) glass jar


Farm & Forager's Pesto